Cabbage

Ingredience

Cut the cabbage,big onions, green chillies, ginger and garlic into small pieces and put aside.
coconut(optional)
curry leaves
salt

Method
1. Heat oil,
2. Add mustard seed,
3. When all the mustard breaks,add the big onion sliced and saute for a while followed by green chilli,
4. Add the ginger garlic mix and saute for a while and
then add some tumeric powder(1/2 tea spoon) jeeraha powder(1 tea spoon) and some coconut shredded( if you like) and stir it and
5. Add the sliced cabbage and mix it together and cook until it becomes tender.
Don' close the lid if the cabbage is too watery