Rice flour
coconut
salt
water
Step-1
Heat the rice flour in medium heat until small steam appears above.
Let the flour cool down
Mix the flour with salt and water, slowly and thoroughly. It takes time. All the flour must get wet evenly.
Step-2
Boil water in the 'puTTu kutti' pot,
Put some shredded coconut in the kutti first followed by the wet flour and then coconut, then flour, alternatively( you can mix the coconut together with the flour also) .
Step-3
Put the kutti over the pot and cook it until the steams appear.
After 1 or 2 minutes take the kutti and push out the puttu from it using a small stick.
